![]() Stir chopped birthday cake cookies and rainbow sprinkles into the prepared dough. Swirl colored batter into sugar cookie dough along with sprinkles.įunfetti birthday cake: Dye about 1/4 cup of cookie dough with pink food color and swirl into the rest of the mixture. Scoop out heaping tablespoons of batter into three separate bowls and dye one of each color: pink, blue and purple. Unicorn sugar cookie dough: Add a total white sugar (omitting the brown sugar) to the wet ingredients. Peanut butter cup: Add peanut butter to the wet ingredients and mix in chopped peanut butter cups. Add in desired mix-ins, and mix until fully combined. 4.Īdd dry ingredients and mix until only streaks of flour remain. Deux specializes in vegan, gluten-free cookie dough (truly) and this sampler includes four flavors: one jar of Chocolate Chip, Peanut Butter, Birthday Cake. ![]() Stir, then heat for another 30 seconds, until temp reaches 165°. Here’s how to make them: Step 1: Heat Treat Flour for 60-90 seconds on high in the microwave. In a separate bowl, combine butter, sugar, and brown sugar. These cookie dough protein bites come together in under 10 minutes, making them the ideal last-minute treat. Whisk together the flour, baking soda and salt to combine. Alternatively, sprinkle the flour over a parchment paper lined baking sheet and toast at 350 F for 10 minutes. ![]() This should take about 60-90 seconds total. If you’re a true cookie dough lover, you just have to try this recipe. Place the flour in a microwave safe bowl, then microwave at 30 second intervals, whisking after each interval to break up clumps.
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